Banquet Menus

Menu Edsbacka  

Toast with shrimps, mayonnaise, bleak roe and lemon

Tournedos Rossini

2 scoops of sorbet with berries

Price: 555 SEK /person


 

Menu Edsberg

Carpaccio on veal with truffle crème , crotons on home baked bread and herbs

Oven baked fillet of char with vegetables of the season and hollandaise sauce

Cremé Brulée

Price: 495 SEK/person


 

Menu Edsviken

Cold smoked salmon with horseradish creme, citronette, cress and croutons

Fillet of veal with café de Paris butter, fresh beans and deep fried potatoes

Vanilla parfait with raspberries and vanilla cake crunch

Price: 545 SEK/person
 


 

Contact us at: 
Phone: 08-580 016 60
E-mail: info@edsbacka.nu

Please note that the order should be made at least 14 days before the booked date, the minimum is 20 people. Please note that it is only possible to select one menu option. Cancellations must be made no later than 8 days before the booked date. Room rental for parties of over 40 people is 12 500 SEK.